Sour Dough cookie

Sourdough Cookies – Naturally Fermented, Soft & Flavorful

Our Sourdough Cookies are crafted using a traditional natural fermentation process, giving them a unique depth of flavor, better digestion, and a soft, melt-in-the-mouth texture. Made with high-quality ingredients and slow-fermented sourdough starter, these cookies bring the perfect balance of taste and health in every bite.

What Makes Them Special

• Made using real sourdough culture

• Naturally fermented for enhanced flavor

• Easier to digest than regular cookies

• Crunchy edges with a soft and rich center

• No artificial flavors, preservatives, or baking improvers

Benefits

• May improve gut health due to natural fermentation

• Lower gluten levels compared to standard cookies

• Ideal for healthier snacking

• Rich natural aroma and taste

Perfect For

• Tea & coffee time treats

• Gifting

• Kids and adults

• Anyone who loves gourmet, handcrafted baked goods